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OUT TO LUNCH

3 courses with champagne or non-alcoholic fizz



Soup of the day

toasted loaf & butter  V


Smoked haddock & spring onion fishcake

leaf & tartar dip


Yorkshire pud’

sweet onion gravy


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Hand battered fish & chips

mushy peas


Sausage, mash & carrots


Breaded wholetail scampi

chips & salad


Goats cheese salad

roasted red pepper dip  V


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Chocolate brownie

vanilla ice cream


Ice cream selection

chocolate sauce & ice cream


Sticky toffee pudding

pouring cream


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Menu descriptions may not list every individual ingredient. Guests concerned about the presence of allergens are welcome to ask a team member for assistance. All dishes are homemade and served fresh to order so please be patient during busy times.

Tuesday - Saturday 12 - 4pm £16 per person