FRIDAY & SATURDAY

3 Courses £27, Add A Glass Of Fizz For £3

Friday - Saturday 5pm - 9pm

TO START

Tomato & Roasted Red Pepper Soup

basil oil, toasted bloomer & butter V


Smoked Salmon Tart

lemon & chive cream cheese, salad


Homemade Yorkshire Pudding

mini sausage & caramelised onions & gravy


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MAINS

Slowly Braised Rib Of Beef

root vegetable mash, Yorkshire pud


Chicken In Chardonnay & Thyme

sautéed potatoes, mushrooms & onions


Seabass Fillets

cream sauce, baby fondants, cherry vine tomato


Portobella Mushroom Pot Roast

mash potatoes, carrots, Yorkshire pudding


(all mains served with vegetables)


If pre-ordering please call us to discuss our options.

Please make us aware of any dietry or allergen

requirements on ordering.


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PUDDINGS

Warm Chocolate Brownie

vanilla ice cream


Sticky Toffee Pudding

salted caramel ice cream


Cheesecake Of The Day

with pouring cream


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Menu descriptions may not list every individual ingredient. Guests concerned about the presence of allergens are welcome to ask a team member for assistance. All dishes are homemade and served fresh to order so please be patient during busy times.